Chinese Food
All Recipes
Red jujube, sesame and shellfish
One thirtieth of the Beiguo. The flavor is jujube and sesame. The amount of powder used this time was 1000 grams. The children wiped it out in two days. For the choice of golden dragon fish baking powder, friends can buy it directly in the bean ... ...
Whole wheat toast 100% whole wheat
Please pay attention to the reserved water volume first. At least 50g. The weather, flour brand, temperature and humidity all affect the water quantity. I have to reduce a lot of water in summer. It's suitable for winter. Please pay attention to... ...
Scallion sesame soda biscuit
Recently, the boss has a holiday. He plays with his sister at home every day. Children's eating habits are not like adults. They can eat three meals a day at a fixed point. They have a lot of activities, so they are easy to starve. Every morning... ...
Oatmeal and Beiguo sandwich
Bagel bread is a kind of round bread. The main ingredients are flour, sugar, yeast, salt, butter and other materials. Compared with the soft bread we often eat, low-fat, low cholesterol and low fermentation of bagels are recommended by nutrition... ...
Kwai 100%, whole wheat bread, oil-free sugar
Yesterday I sent out a 100% pure whole wheat toast formula. It's healthier, but it will take a little time and a little more steps. If you need a quick hand, it's very simple to make whole Kwai food. This recipe is very suitable. I use the bread... ...
Honey oats whole wheat hamburger embryo 100% whole wheat
I saw the special price of cooked oats when I was shopping in the supermarket yesterday. I bought a bag when the package was pretty good. Mom sent out a small bottle of basswood honey. It's just a small package of 10G. I plan to make a honey oat... ...
Fried yellow croaker
Some time ago, my aunt came to Beijing from Dalian with seafood. It's just in time for Fenghai. So fresh yellow croaker is not easy to buy. So she brought me pickled fish in bags. I can't wait to open the package. I found that the fish is still ... ...
Sugar free wholemeal bread
No sugar, no oil. Suitable for weight loss in summer. -
Multi seed whole wheat fast bread
Every mouthful is full of fragrant, heavy and fast bread. When eating, spread all kinds of jam, butter, coffee or milk. Very heart. Important tips are written in front - all seeds are baked or fried at low temperature. If they are raw, they will... ...
A new favorite of slimming and delicious -- whole wheat leek box
I used to make whole wheat bread a while ago. It's delicious. Class home immediately start work. Also often until 11 o'clock in the evening to bake. Really good lonely good sleepy. Once, I asked the chef to help me look at the oven. As a result,... ...
Whole wheat stick
Flaxseed is really delicious. And it's good for your health. It's very fragrant after baking. It's chewy with whole wheat flour. Stick. It's very simple. Move it
Whole wheat bread
Flaxseed is recommended. I really like it recently. I think it's delicious. Some people say that wholemeal bread is not delicious. It tastes bad. Do I think it's very delicious? I like chewy bread very much. And whole wheat is more nutritious th... ...
Leek box in memory
It's hot in summer. My child's appetite is not good. I suddenly remember the leek box my grandma made for me. The warm memories made me decide to make the leek box for my child for lunch today. I hope it can also warm her memories. -
Oil free and sugar free Muffin
I want to eat bread especially during fat reduction. This muffin is low in calories. It's a light, fragrant and refreshing taste after a bite. It's super suitable for fat reduction people.
French fermented whole wheat field bread (low sugar and fat free staple bread)
Recipe introduction - this rural bread is not only low in sugar and fat, but also uses French flour and cultured natural yeast to release the aroma of the dough. The interior is soft with whole wheat flour and rye flour. It has a strong sense of... ...
Sweet osmanthus and brown sugar whole wheat toast
It's better to make toast by myself. My toast is hand kneading, so the relative requirements are higher. The dough is not wet. It's better to knead. If you like hand rubbing, you can try it. I don't know why it's Cassia black sugar. I can't find... ...
Homemade moon cake
I have eaten the moon cake made by grandma since I was a child. It's very delicious.
